Sambal Goreng Ati Mango Recipes

Still presents a variety of side dishes combined with mango. This time http://weddingsuper.blogspot.com/  it was Sambal Goreng Ati Mango Recipes and Very interesting to try.
Ingredients:
100 gr of mango, diced, boiled until tender.
100 gr chicken livers, boiled until cooked, cut into small pieces.
3 pieces of peeled potato http://kokimganteng.blogspot.com/2015/04/resep-pizza-sederhana.html cut into long, serrated, FRY until done.
2 pieces of bay leaf
3 grated galangal, finger segments
Salt and granulated sugar to taste
Oil for sauteing
Subtle seasoning:
8 grains of red onion
5 cloves of garlic
3 grains candlenut
8 pieces of red chilli
Complement:
Fried onions
Nasi uduk
How to make:

Saute seasoning smooth, galangal, and Bay leaves until aromatic.
Stir in the mango, ati, potatoes, http://kokimganteng.blogspot.com/2015/04/resep-perkedel-kentang-yang-enak-dan.html  granulated sugar, and saltmix well. Cook untilseasoning infuse, set aside.
Serve with  supplementary Hor and fried onions.